HOMEMADE PRODUCTS

The tools of the trade...

Our balinese traditional kitchen is also our laboratorium. The ingredients of our products are all home grown, many directly in our garden.

Some of our ingredients:

Eggs	Lemons	Cinnamon	Cloves
Languas Galanga	Ginger	Turmeric	Kaempferia galanga
Candle nut	Coriander	Coleus aromaticus	Cardamon
Nutmeg	Star anice	Yellow frangipani	Red frangipani
Kalanchoe pinnata	Shell leaves	Sauropus androgynus	Patchouli
Aloe vera	Betel leaves	Pandan leaves	Ylang-ylang

The preparation:

All herbs, plants and spices need to be prepared by hand first. Then, according to the different specifications, they must be processed. All of it is done by Çantika staff under Jasi's supervision, following both traditional and original recipes.